And how many Chihuahuas does one have to milk to make this much cheese?
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Anonymous said…
This is a mild, semisoft cheese that is delicious. You've probably even eaten it without knowing it. Sometimes they shred it on top of enchiladas, etc. at a real Mexican place.
"It's an old story that's been repeated many times in many places: gay businesses move into a marginal neighborhood. They attract gay residents. These charming businesses and well-appointed apartments change the nature of the neighborhood." More
We hear you. We know that we can't send all of our time looking at pictures of French rugby players. That's why we're now spending our time looking at pictures of French firefighters. Merci a Ohlala .
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You so crazee.
Das why I luv you.
Gertrude.